When I stumbled upon this recipe, the first ingredient that caught my eye was Roasted Broccoli.
This is the only way I prepare broccoli now – so this recipe had my attention. This is an easy casserole that can be made ahead and frozen. Now who doesn’t like broccoli and cheese! With crispy potatoes on top – comfort food stuff for sure!
Roasting the broccoli before adding it to the casserole gives the whole dish a fresh, complex flavor. If you want to keep it simple, skip roasting the broccoli and use 6 cups frozen and thawed in it’s place.
Get the Recipe Here: Roasted Broccoli, Beef and Potato Hot Dish
(Photo Credit: Comfy Cuisine)