Fresh, easy and pretty enough for a party, this will be your go-to recipe for summer meals. A perfect way to enjoy all the fruits that are in season now. Farmer’s markets are overflowing with peak-season produce bursting with flavor.
“Perry’s Plate” fancies up this refreshing salad with a ginger-mint dressing that when mixed with the melon juice, he feels it should be bottled and sold. Make a big bowl and keep ice cold in the fridge when you are looking for a snack, or serve in a fancy serving bowl to bring to your next cook-out and watch it disappear!
(Photo Credit: Perry’s Plate)