Potato Macaroni Salad is a classic side dish unique to Hawaii and found on any potluck or plate lunch in the islands.
“Cooking with Curls” shares her recipe and memories from Hawaii. Everyone has their own version of this potato salad, but it always contains potatoes, macaroni and peas. You’ll be surprised how the addition of peas adds great flavor to your salads. This recipe combines two favorite salads in one! The addition of chopped sweet pickles and mustard in the dressing gives this side salad a nice kick. If you can’t take a trip to the islands, you can still have a little taste of Hawaii.
(Photo Credit: Cooking with Curls)