Alfredo Spaghetti Squash

Have you tried spaghetti squash? It is such a fun veggie! After it’s baked you use your fork and gently scrape the squash which forms perfect strands of veggie spaghetti. It’s very mild in flavor and you can add just […]

Cheesy Steak and Hashbrown Casserole

Steak and potatoes for brunch? Of course! Steak and eggs are often served for breakfast, so why not add this casserole to a brunch. “Creole Contessa” uses frozen Hashbrowns, sirloin steak, and plenty of bacon with a divine cheese sauce […]

Date Rice Krispie Balls

This an easy no-bake recipe for a Vegan sweet treat made with our favorite cereal. “Vegan in the Freezer” whips up a batch of these for get-togethers, parties and the holidays. These crispy delights are filled with dates, walnuts and […]

Stuffing Stuffed Mushrooms

Stuffed mushrooms are a great side dish for a holiday meal. This is our favorite recipe for stuffed mushrooms with a little twist. If you are serving these for Thanksgiving – use some stuffing instead of breadcrumbs for the filling. […]

Chocolate Mousse Cake

Chocolate Mousse cake is truly a decadent dessert. This chocolate dream sure is a show stopper! Jim and Christina from “BeMindfulBeHuman” will usually treat themselves to the richest dessert on the menu when eating out – and why not?! This […]

Challah Bread

Sweet and eggy, Challah bread is usually found in Jewish Cuisine. It’s the perfect bread for toast, french toast, bread pudding and stuffing. I use Challah bread every year for my Thanksgiving stuffing and I could think of making it […]

Strawberry Balsamic Wedge Salad

A lot of the new salads contain lots of fancy greens. To me, a crisp, iceberg lettuce salad is still a favorite. This one is a nice, big crunchy wedge – which is becoming popular again. “Sugar Dish Me” combines […]

Cheesy Porcini Meatloaf

Every one loves meatloaf. It’s a comfort food that just says “Home”. Most of us have our tried and true family recipes. This meatloaf recipe is more of an Italian style version. Porcini mushrooms are added to the beef mixture […]

Loaded Buffalo Potato Dip

If you are a potato lover, this is a hearty dip for game day or any get-together. Claudia of “What’s Cookin’ Italian Style Cuisine” got her inspiration for this dip from a recipe for loaded baked potato skins. Hash browns, […]

Praline Pumpkin Pie

A great choice when you can’t decide whether to make pumpkin or pecan pie for the Holidays! This classic dessert gets a sweet twist with Southern-style pecan brown sugar topping. “Make Life Delicious” makes a classic pumpkin pie and tops […]

Pumpkin Spiced Breakfast Cookies

There is nothing wrong with have cookies for breakfast – these are healthy and good for you. On busy mornings just grab a few and go! “My Whole Food Life” created these cookies with leftover pumpkin, oats and applesauce. You […]

Healthy Tomato Taco Salad

Taco salads are great but are usually loaded with cheese and sour cream. This is a much more healthier, tasty version of a favorite taco salad. Monica of “The Yummy Life” used lean ground turkey and fresh vegetables that make […]

Oven Braised Pork Chops with Pears

Pork with any fruit is a great combination. We love pork chops, but they can turn out try and tough. These braised chops are totally different. Chops are quickly browned, then braised in the oven with onions and pears and […]

Nutter Butter Peanut Butter Chocolate Bark

It seems like we can never have enough recipes involving chocolate and peanut butter! Bark is always welcome when gift-giving. “Chocolate, Chocolate and More” shares this amazing recipe using Nutter Butter cookies and just two other ingredients to make these […]